Our Restaurant

Simply Delicious

After long planning, sleepless nights and many trials it is now official:
Our kitchen is gluten free!

It is a special joy for us to spoil you from our kitchen. With fresh products from the region, we prepare traditional recipes and modern regional and international dishes. Therefore, those that like traditional dishes and also those that love finer cuisine will be pleased.

Stylish and in a relaxed atmosphere, spend your time in one of our three diningrooms. Altogether there are places for 90 guests to enjoy the ambience.

Please note, there are no pets allowed in our house.

The restaurant is open on workdays from 17:00-23:00 (kitchen closes 22:00). For the opening times on holidays please ask.

Reservation

To reserve a table telephone
06371-404 98-0.

Selection from the Current Menu

Starters

Goat cream cheese
8,50 €
Goat crème cheese under a nut crust, pear-cranberry chutney & autumn salat
Scallops
13,50 €
Scallops in a bacon coat on a parsnip puree

Soups

Beef bouillon
5,50 €
Beef bouillon / “Maultaschen”
Salsify cream soup
5,50 €
Salsify cream soup with shrimp in tempura dough

Main Course

Pork filet
16,50 €
Pork loins/ mushrooms in cream / vegetables / Spätzle
Rumpsteak "Palatine"
22,00 €
Rump steak with deep fried onions / fried potatoes / side salad
Beef tenderloin steak
29,50 €
Beef tenderloin steak / pepper cream sauce / mushroom leeks vegetable / almond croquettes
Monkfish
23,50 €
Monkfish fried in tarragon, served on a chorizo risotto & sugar snaps

Vegetarian

Spinach potato dumplings
13,50 €
Spinach potato dumplings stuffed with goats cheese / cramy spinach
Buckwheat tortellini
14,50 €
Buckwheat tortellini stuffed with porcini mushrooms and ricotta Sage butter and Parmesan cheese

Of course, there are other highlights and classics on our menu.

Because we cook fresh and seasonal, short term changes can apply

Our Restaurant

Simply Delicious

Reservation

Selection from the Current Menu

Starters

Soups

Main Course

Vegetarian

Of course, there are other highlights and classics on our menu.

Contact

Opening times

Reservation

Latest Recipes